


The Yellow Bohemian Freeze Dried Organic Instant Coffee Granules
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Your coffee, your way—instantly.
We’ve taken everything you love about our estate-grown beans and freeze-dried them to lock in flavor, aroma, and soul. Whether you’re at home, on a trek, or running between meetings, this is coffee that shows up ready when you are.
No machines. No wait. Just a teaspoon, hot water, and that familiar depth only Arabica can bring.
Made from 100% organic Arabica beans nurtured on our family estate in Coorg, this isn’t your average instant. It’s slow-grown, handpicked, and small-batch roasted before being freeze-dried at peak flavor. The result? A cup that tastes real—because it is.
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Brew It Your Way – Perfect Coffee, Every Time
Certified Clean Coffee
Great coffee isn’t just about flavor—it’s about what goes into every cup and, just as importantly, what doesn’t.
Coffee is one of the most consumed beverages in the world, yet how often do we think about what’s inside it beyond taste? Beans are grown, stored, processed, roasted… at every stage, there’s a chance for unwanted compounds to creep in. Take mycotoxins—naturally occurring molds that can develop when coffee isn’t carefully handled. Or acrylamide, a byproduct of roasting that forms in higher amounts when beans are over-roasted. These aren’t just theoretical concerns; they exist in many everyday foods. Yet, not every brand chooses to address them.
Perhaps transparency in coffee isn't as common as we assume. Perhaps, if every cup of coffee were tested, the results might raise more questions than answers.
We believe great coffee should be as pure as it is delicious. That’s why we test every batch and share the results with you. Because when something is truly clean, there’s no reason not to prove it.
Click here to view our Third-party Lab Test Report.
FAQs
☕ Your Coffee Questions, Answered
We focus on purity, flavor, and transparency. Our beans are handpicked, slow-roasted, and lab-tested for mycotoxins and acrylamide—something most brands don’t disclose.
Yes! Our coffee is grown without chemical pesticides or fertilizers on our family estate, following sustainable farming practices.
Keep it in an airtight container, away from light, heat, and moisture. For best results, store it at room temperature—not in the fridge.
No, just pure, natural coffee with no additives, artificial flavors, or preservatives.
You can use French press, pour-over, espresso, or traditional brewing—detailed instructions are in the brewing section above!